F.A.Aderemi.,T.E.Lawal.,O.M.Alabi.,O.A.ladokun and G.O.Adeyemo (2006) :Effect of enzyme supplemented cassava root sieviate on egg quality gut morphology and performance of egg-type chickens. Int. J. of Poult.Sc.Vol.5 (6):526-529.
Alabi,O.M.,Adejumo,D.O.,Aderemi,F.A.,Lawal,T.E and Ladokun,A.O (2006):”Egg qualities and performance characteristics Of laying chickens in different intensive housing systems”.J.of.Agric. Forestry &Soc.Sc(JOAFSS), Vol.4.No.1.160-163.DOI: 10.4314/joafss.v4i1.33763
Lawal,T.E.,Iyayi,E.A.,Adeniyi,B.A.,Adaramoye,O.A.,Aderemi,F.A and Alabi,O.M. (2007):”Growth responses and relative organ weight of Broilers fed biodegraded cassava root sievate”.Trop.J.Anim.Sc.Vol.10,Nos.1&2,77-81.
Alabi,O.M.,Adejumo,D.O.,Aderemi,F.A.,Ladokun,A.O.,Alabi,B.OandEssien,A. (2007):” Laboratory evaluation of crude sweet orange peel oil for acaricidal effect on cattle ticks”.Trop.J.Anim.Sc.Vol.10.Nos 1&2; 199-203.https://www.researchgate. net/publication/342171012.
Oguntunji,A.O.,Aderemi,F.A.,Lawal,T.E and Alabi,O.M.(2008):”The Influence of seasonal variation on performance of a commercial laying strain in a derived savannah environment in Nigeria”.Nig.Poult Sc.Journ.5(2):67-74.
O.M.Alabi.andO.G.Okediji.(2009): “Growth Response of Cockerel Starters Fed Diet with Graded Levels of Cowpea Testa Meal as Replacement for Groundnut Cake” .Journal of Agriculture, Forestry and the Social Sciences (JOAFSS), Vol.7.No. 1 :209-213. DOI: 10.4314/joafss.v7i1.60324
Essien,A.,Adejumo,D.O.,Alabi,O.M.,Adebiyi,O.A.,Adu,O.A.,Ibekwe H.A. ,Orok, E.E.,Akpet,S.O. and Iso,E.I.(2008):Growth response of cockrels to different durations of administration of testosterone propionate. Trop.J.Anim.Sc.Vol.10 (supplement):5-9.
F.A.Aderemi.O.M.Alabi.,and O.O.Olaleye (2010):”Assessment of the use of ethno-veterinary medicine in poultry Health Management in Iwo local Government of Osun-State”.African Journal of Livestock Extension,Vol.8:19-21.
Alabi,O.M.andAyoola,M.O.(2010):” Growth Response of Broiler Finisher Chickens Fed with Graded Levels of Indomie Waste Meal as Replacement for Maize” .International Journal of Current Research and Review;Vol.2.No(8): pp: 45 53. Aug.2010.
A.O.Oguntunji and O.M.Alabi.(2010):”Influence of high environmental temperature on egg production and shell quality: a review.”World”s Poultry Journal, Vol.66, No.4: pp:739-750. DOI:
O.M.Alabi and A.O.Oguntunji (2011): “Blood Chemistry and Performance Characteristics of Meat-Type Male Chickens in Response to Exogenous Testosterone Enanthate”.International Journal of Current Research and Review;Vol.3.No (4): pp: 76-82.April 2011.
O.R.Adeniyi.,A.O.Ademosun and O.M.Alabi (2011):”Proximate Composition and Market Prices of Four Common Sources of Animal Protein In South-Western Nigeria”. Zootecnia.Trop.29 (2):231-234.
O.M Alabi.,D.O.Adejumo and A.O. Ladokun (2011):“Biochemical responses of Cockerel starters to Graded Levels of Cowpea Testa Meal as replacement for Groundnut Cake”. World J. of Life Sciences and Medical Res.2011:1(6):122- 125.
K.D.Afolabi., T.O.Ososanya.,R.Olajide.,O.M.Alabi and L.O.Balogun.(2012): “Effect of Season and Management on the Prevalence of Pneumoenteritis of Sheep in Ile-Ife, Nigeria”.World J. of Life Sciences and Medical Res.:2(3):118-122.
Ladokun.A.O; O.M.Alabi and D.O.Adejumo(2012):”Effect of exogenous progesterone on testes characteristics of Large White Pigs in Humid Environment” .Jour.ofAgric.&Soc.Scs(JOAFSS).Vol10(1)2012:289-293.DOI:10.4314 /joafss. v10i1.29
T.E.Lawal.,G.F.Faniyi.,O.M.Alabi.,S.G.Ademola and T.O.Lawal.(2012): “Enhancement of the feeding value of wheat offal for broiler feeding after its solid state fermentation with Aspergillus niger. African Journal of Biotechnology ,Vol.11 (65) : 12925=12929
Lawal.T.E.,Alabi.O.M.,Ademola.S.G.,Atobatele.O.E.,Owoseni.A.A.and Oderinde. A.A.(2012):”Performance, Nutrient Utilization, Haematological and Serum Indicies of Layers fed Aspergillusniger Degraded Citrus Pulp”.Elixir Appl.Biology49(2012) 10113- 10118.
Lawal.T.E.,Alabi.O.M.,Ademola.S.G.,Alagbe.I.A.andAdebiyi.O.A.(2012):”Fungalbiodegradation of plantain (Musa paradisiaca) peel through solid state fermentation for broiler finisher feeding: In vitro digestibility, performance ,Haematological and Serum parameters”. Elixir Appl. Biology,49: 10079-10083.
O.M.Alabi., F.A.Aderemi., A.O.Ladokun., T.E.Lawal.,O.B.Alabi and K.D.Afolabi (2012): “Blood profile of broiler finishers fed diet with graded levels of Indomie noodle waste mealin humid tropics”.Elixir Agriculture,52:11269-11272.
Aderemi Foluke and Alabi Olufemi (2013): “Effects Of Graded Levels Of CassavaPeels Fortified With Moringa as a Replacement to Wheat Bran On Performance,Digestibility And Blood Profile Of Broilers”. Jour of Agric.Science and Tech.A.3(2013): 210-2015.
Foluke Aderemi., Olufemi Alabi and Oluseyi Ayoola. (2013): “Evaluating Pepper (Capsicum annum) and Garlic (Allium sativum) on Performance, Egg Trait and Serum Parameters of Old Layers”.Journal of BiologyAgric. and healthcare. 3.(7): 90-95.
O.M.Alabi., F.A.Aderemi., A.A.Adewumi and O.B.Alabi.(2014): “Alternative housing systems; influence on blood profile of egg-type chickens in humid tropics”. International Research and Innovation, International Science Index 8(6):1811 – 1818.
Alabi Olufemi., Aderemi Foluke., Afolabi Daniel and Alabi Banwo (2014): “Changes in stress indicators of egg-type chickens in response to different intensive housing systems in humid tropics”. Jour.of AgricSc:6 (2):1152-1159. DOI:10.5539/jas.v6n4p151
Aderemi Foluke., Adedokun Olutayo and Alabi Olufemi.(2014): Assessing spent mushroom substrate as a replacement to wheat bran in the diet of Broilers. American Journal of Contemporary Research. 4(4): 178-183
O.M.Alabi.,F.A.Aderemi and O.B. Adeniji (2015): “Effect of Alternative Housing Systems on Blood Profile of Egg-type Chickens in Humid Tropics”.American J.of Experimental Agric. 7(4): 197-204. DOI: 10.9734/AJEA/2015/15291
Ayoola Mathew O., Alabi Olufemi M., Aderemi Foluke and Oguntunji Abel (2016). “Relationship of the temperature and length of storage on pH of internal contents of chicken table egg in humid tropics”. Biotechnology in Animal Husbandry32(3): 285-296.
Kolawole Daniel Afolabi, Eugenes Kelechi Ndelekwute, Olufemi Mobolaji Alabi and Rotimi Olajide (2017):” Hot Red Pepper (Capsicum annum L.) Meal Enhanced the Immunity, Performance and Economy of Broilers Fed in Phases”. Journal of Biology, Agriculture and Healthcare,7(8):
Akinoso S. O. Alabi O. M. (2016). Application of Mathematics in Livestock Production.Oyo State Journal of Mathematical Association of Nigeria, 4 (1) 91-97.(C
Akinoso. S.O., Agoro, A.A. and Alabi,O.M. (2017). Innovation and Entrepreneurship: A panacea to industrial revolution through science, technology, engineering and mathematics education. Journal of Science, Technology, Mathematics and Education( JOSTMED)13 (2): 156- 164.
Olufemi ALABI, Mathew AYOOLA and Sabainah AKINOSO (2017): Performance Characteristics and physiological response of Broiler Chickens at Finisher stage to oral supplementation with Fluted Pumpkin, Telfairia occidentalis leaf extract. Journal of Central European Agriculture,18 (3): 646-656. DOI: 10.5513/JCEA01 /18.3.1938.
F.AAderemi, O.M.Alabi, M. O.Ayoola and L.O. Oyelami (2017): Evaluation of fermented Locust Bean Meal (Parkia biglobosa) as replacement to soyabean meal on production performance, blood profile and gut morphology of broiler chicken. Journal of Livestock Science, Volume 8: 28-34.
O.M. Alabi (2018): Perennial egg glut in poultry production in South-western Nigeria: causes and way forward. Bowen Journal of Agriculture, Vol.7 (1): 110-114.
Alabi Olufemi Mobolaji (2018): Overview of Animal Welfare and Its Science in Nigeria. Research journali’s Journal of Agriculture.5(9): 17.
Foluke Abimbola Aderemi, Olufemi Mobolaji Alabi, Magret Agbaje, Adenike Grace Adeleke and Mathew Oluwaseyi Ayoola (2018): Utilization of Duckweed Meal as Replacement for Fish Meal by Broiler Chickens. Insight Poultry Research,8: 1-9. DOI: 10.5567/POULRESIK.2018.1.9.
Mathew O. Ayoola, Sokunbi Olujide, Olufemi M. Alabi (2018): Potential of Telfairia occidentalis leaf extract as boar semen extender. Biotechnology in Animal husbandry, 34 (1): 49- 58. DOI:
Alabi.O.M., Aleshinloye.I.A and Ayoola. M.O. (2019): Effect of crude testicular buck extract on performance characteristics and testicular weights of cockerels. Zhivotnovadni Nauki, 56(3): 10-14.
Alabi,B.O.,Ososanya,T.O., Alabi,O.M. and Amuda, A.J.(2019): Microbial population and physico-chemical characteristics of rumen liquor in WAD rams fed ensiled maize forageand Mucunapruiens foliage. Journal of Agricultural Production and Technology, Vol. 8: 37- 44.
Alabi, O. M. (2019). Influence of exogenous gonadal steroids on pubertal age of hens and internal qualities of eggs. ZhivotnovadniNauki, 57(1), 36-43 (Bg).
Ayoola, Mathew O., Oguntunji, Abel O., Alabi, Olufemi M.,Adekunle, David and Akano, Samuella (2020). Evaluation of pawpaw seed powder (Carica papaya) as feed additive on blood parameters and libido in male rabbits. Bulgarian Journal of Animal Husbandry, 57(3): 54-60.
F.A.Aderemi.,T.E.Lawal.,O.M.Alabi.,O.A.Ladokun and G.O.Adeyemo(2006) : “Performance characteristics and gut morphology study of layers fed cassava root Sievate (CRS)supplemented with exogenous enzymes as a replacement to wheat bran”. Proc.2ndAnn.conf.Schl.of Agric.& Tech.FUTA,Akure,24th May 2006 pp:127-131.
F.A.Aderemi.,O.M.Alabi.,T.E.Lawal and O.A.Ladokun(2006): “Utilization of whole cassava meal by egg-type chicken”.Proc.11thAnn.Conf.Anim.Sc.Ass.Of Nig. IAR&T, Ibadan, Sep.18- 21.pp:75-78.
A.O.Oguntunji.,T.E.Lawal.,O.M. Alabi and F.A.Aderemi (2008):”Effect of Season on performance of egg-type chicken”.Proc.13thAnn.Conf.Anim.Sc.Ass .of Nig.ABU,Sept.15-19,pp: 276-279.
Adewumi,A.A.,Ayodele,I.A.andAlabi,O.M.(2009):”Intra-Erythrocytic Profile of Emu Dromaius novae hollandiae (Le Souef 1907)”.Proc.14thAnn.Conf.Anim.Ass.of Nig.LAUTECH,Sept.14-17,pp:255-257.
O.M.Alabi (2011):Poultry Housing and Chickens Welfare; an unresolved Global Issue in Commercial Egg Production: a Review.Proc.16thAnn.Conf. Anim.Ass.ofNig. Kogi State Univ.Ayingba, Sept.11-14,pp: 355-357.
O.M.Alabi (2012): “Cholesterol, a controversial component of Poultry Egg; a Review”.Proc.37th Proc.37thAnn.Conf.ofNig.Soc for Anim.Prod.Eds: I.I.Bitto and F.G.Kaankuka and S.Attah,March 18th – 21st,2012.Federal University of Agriculture, Markurdi, Nigeria.pp: 683-685.
Adewumi.A.A., Alabi.B.O and Alabi.O.M.(2012): Growth Performance ofGrasscutter fed under Different Feeding Regime. Proc.37thProc.37thAnn.Conf.ofNig.Soc for Anim.Prod.Eds: I.I.Bitto and F.G.Kaankuka and S.Attah,March 18th – 21st,2012.Federal University of Agriculture, Markurdi, Nigeria.pp: 223-225.
Oladejo,O.A., Salako, A.E., Oguntunji, A.O., Alabi,O.M. and Aderemi, F.A. (2013):”Morphological differentiation of the Nigerian indigenous chickens using morphological indicies and discriminant analysis”.Proc.18thAnn.conference of Anim. Sc.Ass.of Nig. And 2nd Joint Ann. Meeting of ASAN-NIAS,Eds: Akpa, G.N., Dairo,F.A.S., Bawa,G.S.,Solomon, I.P., Amaefuele, K.U., Odunsi,A.A. and Ladokun,A.O.Sept.8- 12,2013,Abuja,Nigeria.pp:32-35.
Alabi .O.M., Olaniregun. B. C., Aderemi, F. A., Akinwunmi, O. O. and Oludapo, E. O.(2013):”Internal qualities of table eggs soiled with poultry droppings”. Proc.18thAnn.conference of Anim. Sc.Ass.of Nig. And 2nd Joint Ann.Meeting of ASAN-NIAS,Eds: Akpa, G.N., Dairo,F.A.S., Bawa,G.S.,Solomon, I.P., Amaefuele, K.U., Odunsi,A.A. and Ladokun,A.O.Sept.8-12,2013,Abuja, Nigeria.pp:53-57.
Afolabi,K.D., Orimoloye, P.O., Awah, A.A., Anegbeh, P.O., Abolagba, E.O., Ogwuche,P. and Alabi .O.M.(2013):”Carcass quality and sensory evaluation of rabbits(Oryctolagus cuniculus) fed cooked rubber seed meal-based diets”.Proc.18thAnn.conference of Anim. Sc.Ass.of Nig. And 2nd Joint Ann. Meeting of ASANNIAS, Eds: Akpa, G.N., Dairo,F.A.S., Bawa,G.S., Solomon, I.P., Amaefuele, K.U., Odunsi, A.A. and Ladokun, A.O.Sept.8-12,2013,Abuja, Nigeria.pp:152-156.
O.M.Alabi (2013): Vegetarianism; blessing in disguise for poultry production. Proc.4thNig.Int.Poult.Summit.Eds:A.V.Jegede,O.O.Odugwa and A.O. Sofowora.17-21 Feb.2013. Fed.Univ.of Agric.Abeokuta,Nigeria.pp:81-84.
Alabi, O.M.,Aderemi, F.A.,Ojo, O.J.,Ayoola, M.O.,Oladejo,O.A., Afolabi, K.D and Akinoso, S.O. (2016).“Antilipaemic effect of Moringa oleifera leaf powder as feed additive on serum cholesterol fractions of broiler finishers”. Proceedings of 41st Annual Conference of Nigerian Society for Animal Production, 20th – .24th March, 2016 at Federal University of Agriculture, Abeokuta ( FUNNAB ), Ogun State, Nigeria. (O.O. Oluwatosin, O.S. Sowande, O. Olowofeso, L.T. Egbeyale, O.O.Adeleye, C.P. Njoku, A.O. Osofowora and A.J. SandaEds). 45-48
Afolabi, K.D., Alabi, O.M., Okey, S.N., Umoh, E.G. and Ogungbeje, S.K. (2016). “Growth performance and economy of broiler chickens fed diets with graded levels of hot red pepper (Capsicum annum) meal”. Proceedings of 21st Annual Conference of Animal Science Association of Nigeria, 18th – 22nd September, 2016 at University of Port harcourt, River, Nigeria. (F.O.Ajayi, L.A.F Akinola, B.O.Agaviezorand O.S. George Eds).pp: 483-486.